Creamy garlic mushroom toast: Luxurious 15-minute breakfast with buttery mushrooms and crusty bread. Perfect for brunch or quick meals!

Scale

4 slices crusty bread

2 cups cremini mushrooms

3 garlic cloves

½ cup heavy cream

2 tbsp butter

1 tbsp fresh thyme

¼ cup Parmesan

Salt and pepper

1. Sauté mushrooms in butter until golden.

2. Add garlic and thyme; cook 1 minute.

3. Stir in cream and Parmesan; simmer.

4. Toast bread; top with mushroom mixture.

– Use coconut cream for vegan version.

– Add spinach or bacon for extra flavor.